What to Order

First time here. Here's where to start.

The menu has around 50 dishes across 10 categories. Most things are worth ordering. If you're not sure where to start, this page walks through each section.

Start with

Good starters if you're eating at the table. The Satay and Chicken Spring Roll are easy choices for a group. The Lotus Stem Tempura is vegetarian and worth trying.

  • Edamame

    Sea salt / furikake.

    ₹395

  • Som Tam

    Green papaya, lime, chilli, palm sugar & peanuts. Vegetarian or dried shrimp.

    ₹345

  • Crispy Lotus Stem Tempura

    Lotus stem tempura served with house-made Thai chilli sauce.

    ₹395

  • Chicken Satay

    Charcoal-grilled chicken skewers, peanut satay sauce & cucumber relish.

    ₹345

Dumplings & Rolls

The Thai Curry Soup Dumplings (XLB) is the most distinctive — yellow curry broth inside the skin. The Tenderloin Gyoza and Wild Mushroom Dumplings are solid choices for the table. On the rolls side, the Absolute Signature Roll and Crunchy Prawn Tempura Roll are the ones to try.

  • Thai Curry Soup Dumplings (XLB)

    Yellow curry broth, chicken filling & ginger vinegar.

    ₹445

  • Water Chestnut & Cream Cheese Dumplings

    Crunchy water chestnuts & cream cheese in crisp dumplings.

    ₹445

  • Wild Mushroom Dumplings

    Wild mushroom dumplings with garlic soy butter.

    ₹425

  • Pickled Prawn Har Gow

    Translucent prawn dumplings & chilli vinegar.

    ₹525

  • Tenderloin Gyoza

    Slow-cooked tenderloin, pepper soy & crisp base.

    ₹495

Baos

Soft steamed buns. The Kra Pao Smash Bao is the boldest — basil chilli mince, high heat, available in chicken or buff tenderloin. The Crispy Mushroom Bao is the vegetarian option.

  • Crispy Mushroom Bao

    Chilli crisp mayo, herbs & crispy mushroom.

    ₹445

  • Kra Pao Smash Bao

    Smashed mince, Thai basil, garlic & bird's eye chilli.

    from ₹495

From the Wok

Noodles, fried rice, and wok dishes. The Absolute Pad Thai is the classic. The Phad Kee Mao (drunken noodles) is spicier and bolder. The Lotus Leaf Nam Prik Pao Noodles — egg-wrapped glass noodles with prawns and squid — is worth ordering for the table.

  • Classic Burnt Garlic Butter Fried Rice

    Non-veg options topped with a tornado egg.

    from ₹395

  • Golden Egg Fried Rice

    Egg-loaded garlic fried rice, topped with a tornado egg.

    ₹425

  • Absolute Pad Thai

    Tamarind noodles, peanuts, chives with a wok-fired finish.

    from ₹495

  • Phad Kee Mao

    Wok-tossed drunken noodles with basil, chilli & vegetables.

    from ₹495

Curries

All three curries — green, red, yellow — come with pan-seared shokupan (milk bread), roasted peanuts, fried shallots, and sweet pickled cucumber. The Green is the freshest. The Yellow is the most approachable. The Red is richer and spicier.

  • Thai Green Curry

    Fresh spice, basil, served with pan-seared shokupan, roasted peanuts, fried shallots & garlic, sweet-pickled cucumber.

    from ₹525

  • Thai Red Curry

    Aromatic chilli richness, served with pan-seared shokupan, roasted peanuts, fried shallots & garlic, sweet-pickled cucumber.

    from ₹525

  • Thai Yellow Curry

    Warm, comforting spices, served with pan-seared shokupan, roasted peanuts, fried shallots & garlic, sweet-pickled cucumber.

    from ₹525

Broths

Tom Yum is sharp and herbaceous. Tom Kha is the coconut version — lighter heat, more comfort. Both are available veg, chicken, or prawn.

  • Tom Yum

    Hot & sour Thai broth with lemongrass, galangal & lime leaf.

    from ₹225

  • Tom Kha

    Creamy coconut & galangal broth.

    from ₹225

Bowls

Good for a quick lunch or a solo meal. The Hainanese Thai Chicken Rice and Kra Pao Bowl are the ones people come back for. The Mushroom Crack Bowl is a strong vegetarian option.

  • Mushroom Crack Bowl

    Sticky fried rice, mushrooms, chilli crisp & water chestnuts.

    ₹495

  • Kra Pao Bowl

    Jasmine rice, Thai basil chilli mince & fried egg.

    from ₹495

  • Hainanese Thai Chicken Rice

    Poached chicken, aromatic rice, chilli-ginger sauces & clear broth.

    ₹525

Desserts

The Banana Toffee Pudding and Shreya's Orange Cheesecake are both worth trying. The Thai Milo Milk Cake is a crowd option — milo soak, condensed milk drizzle, peanut crunch.

  • Thai Milo Milk Cake

    Milo-soaked milk cake, condensed milk drizzle & peanut crunch.

    ₹345

  • Banana Toffee Pudding

    Banana pudding topped with vanilla ice cream, warm toffee sauce and peanut brittle.

    ₹395

  • Shreya's Orange Cheesecake

    Velvety citrus cheesecake with a glaze of premium Bhutanese orange marmalade — a delicate balance of sweetness & bright citrus.

    ₹365

Ready to order?

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